Resep: Sempurna Boba brown sugar (no nutrijel)

Resep Masakan Enak Dan Mudah

Boba brown sugar (no nutrijel). Boba brown sugar rasa matcha dan milk tea. Brown Sugar Tapioca Pearl Milk From Scratch Resep Brown Sugar Boba ala Xing Fu Tang

Boba brown sugar (no nutrijel) This time, I'm sharing how to make Brown Sugar Boba. Minuman kekinian brown sugar boba sekarang tersedia dalam format ice cream bar. Dengan eksteriornya yang mirip dengan marble dan tekstur bundaran dari sirup. Kamu dapat memasak Boba brown sugar (no nutrijel) menggunakan 4 bahan dan 5 Langkah. Inilah cara kamu masak itu.

Bahan-Bahan Boba brown sugar (no nutrijel)

  1. Siapkan 4-5 sdm , tepung tapioka.
  2. Siapkan 1 bh , gula merah yg besar.
  3. Siapkan 150 ml , air.
  4. Siapkan 3 sdm , gula pasir.

You can see the brown sugar syrup descending on the milk and tapioca pearls looking like brown molten lava. Upon seeing these photos online, we decide to try to recreate our version at home. If you're looking to get your Brown Sugar Boba milk tea fix, then I suggest you try this recipe. Make your very own brown sugar pearl fresh milk at home.

Cara pembuatan Boba brown sugar (no nutrijel)

  1. Didihkan air dan sedikit gula merah yg telah disisir..
  2. Siapkan tepung di dalam wadah, dan tumpahkan sedikit demi sedikit didihan air gula merah. Adon hingga kalis. (jika terlalu lembek tambahkan lagi tepung tapioka nya).
  3. Jika sudah kalis, adonan bisa dibentuk bulat bulat. Jangan lupa lapisi tepung lagi agar boba tidak lengket satu sama lain..
  4. Rebus air bersama sisa gula merah dan tambahkan gula pasir. Bila sdh mendidih masukkan adonan boba dan tunggu hingga boba mengapung. (Itu tandanya sdh matang.).
  5. Dinginkan boba sejenak. Boba brown sugar siap di sajikan :).

This recipe is much cheaper compared to store-bought alternatives! The second stage involves gently simmering pearls in brown sugar and water. Don't expect a creamy, rich texture from this drink. Learn Bobbi's latest looks, makeup tips and techniques. We started Boba Guys as a way to share the milk tea we remember from our childhood (only this time with fresh ingredients; none of the powdered stuff).